To achieve and maintain an impeccable reputation for our services and to have a repeat, satisfied and happy customer.
Our vision is to be a premier restaurant chain with a spirit and enthusiasm, that matches the authenticity of the cuisine that we offer and to grow consistently, by nurturing consumer value, employee talent and customer service.
Complete Pre Opening Operation Planning &
Execution is done.
Interior Layout is Designed as
per Professional planning.
Designs and specification
are the given out for execution .
Trainings is given to the entire team on site.
Strict Quality
control Measures are taken and taught to the team.
Inventory
management is provided.
Vendor management is provided.
Marketing
plan is create for promotions, publicity etc.
Digital Marketing
All Pages Created.
Daily Reporting Assistance is Provided.
Additional Menu Planning Is done as
per local Taste, Input etc.